{"id":447,"count":7,"description":"The winery Jeanaux-Robin was founded in 1950 by the parents of Cyril Jeaunaux. The vineyards are located in the very south of the C\u00f4te des Blancs near the village of Talus-Saint-Prix in a very rural area. Away from the glitz and luxury of Champagne. A cool breeze passes by the surrounding hills, often exposing the vines to late frost. Therefore, Pinot Meunier is the grape of choice here, a variety well-prepared for the job.The high percentage of flint guarantees a perfect base for the cultivation of Meunier. A small percentage of the grapes also comes from the C\u00f4te des Bar. In addition to stainless steel barrels, the wines are also aged in used barrique, largely avoiding biological acid reduction. Thus, the champagnes acquire a certain uniqueness and honesty, combining acidity, minerality and drinking flow.","link":"https:\/\/foufou-champagne.com\/en\/champagne-category\/jeanaux-robin-champagne\/","name":"Jeanaux-Robin Champagne","slug":"jeanaux-robin-champagne","taxonomy":"product_cat","parent":0,"meta":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Jeanaux-Robin Champagne Archive - foufou-champagne.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foufou-champagne.com\/en\/champagne-category\/jeanaux-robin-champagne\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jeanaux-Robin Champagne Archive - foufou-champagne.com\" \/>\n<meta property=\"og:description\" content=\"The winery Jeanaux-Robin was founded in 1950 by the parents of Cyril Jeaunaux. The vineyards are located in the very south of the C\u00f4te des Blancs near the village of Talus-Saint-Prix in a very rural area. Away from the glitz and luxury of Champagne. A cool breeze passes by the surrounding hills, often exposing the vines to late frost. Therefore, Pinot Meunier is the grape of choice here, a variety well-prepared for the job.The high percentage of flint guarantees a perfect base for the cultivation of Meunier. A small percentage of the grapes also comes from the C\u00f4te des Bar. In addition to stainless steel barrels, the wines are also aged in used barrique, largely avoiding biological acid reduction. 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